What Is Chicken Souvlaki?
Chicken Souvlaki is a popular Greek dish that consists of marinated chicken skewers, typically grilled to perfection. The marinade usually includes a mix of olive oil, lemon juice, garlic, and a blend of herbs and spices, giving the chicken a burst of Mediterranean flavor. Traditionally, it’s served with pita bread, fresh vegetables, and tzatziki sauce, making it a well-rounded and tasty meal.
Making Chicken Souvlaki in the Air Fryer
Using an air fryer to make Chicken Souvlaki is a game-changer. It’s a quick and easy way to get perfectly cooked chicken with minimal fuss. Start by cutting the chicken into bite-sized pieces and marinating it in a mixture of olive oil, lemon juice, minced garlic, oregano, salt, and pepper. Let the chicken soak up the flavors for at least 30 minutes.
Next, preheat your air fryer to 375°F (190°C). Thread the marinated chicken pieces onto skewers and place them in the air fryer basket. Cook the chicken for about 10-12 minutes, turning halfway through, until it’s golden brown and cooked through. The air fryer ensures the chicken is juicy on the inside and crispy on the outside without needing a lot of oil.
Serving and Enjoying Your Souvlaki
Once your Chicken Souvlaki is ready, it’s time to assemble your meal. Serve the skewers with warm pita bread, a side of fresh vegetables like tomatoes, cucumbers, and red onions, and a generous dollop of tzatziki sauce. You can also add a squeeze of fresh lemon juice for an extra zing. This dish is perfect for a quick weeknight dinner or a fun meal with friends and family.
Making Chicken Souvlaki in the air fryer is an easy and delicious way to enjoy this Greek classic at home. With its flavorful marinade and crisp texture, it’s sure to become a favorite. Plus, the air fryer makes the cooking process fast and simple, leaving you more time to enjoy your meal.